Wine 2020

RIESLING 2020

Dry, white wine made in Slovakia from Slovak  organic certified grapes. Citrus aromas, full body wine, which is in balance with nice minerality at the end. Wine was ageing 1 year in concrete egg, which brought to it the full body and let the minerality expressed itself. Grapes come from the first organic certified vineyard in Slovakia, planted in 1998.

As in all our wines  fermentation is spontaneous, wine is unfiltered, unfined, botteled by gravity. Made with love, respecting grapes and without additives.

Tak ako pri všetkých našich vínach je fermentácia spontánna, víno je nečírené, nefiltrované, fľaškované samospádom. Vyrobené na Slovensku zo slovenského bio hrozna, s láskou, rešpektom k hroznu a bez použitia pridaných látok.

 

Grapes variety: Riesling

Year of planting: 1998

Whole bunches of grapes pressed

Maturing: 12 months in concrete egg

Bottled: 2.3.2022

Alcohol: 12,5% vol

Total sulfur (sulfur dioxide): 37 mg/l

Free sulfur: 3 mg/l

Residual sugar: 1 mg/l

Organic certified

BUBLINKY, version: blanc 20 (Pét nat)

White, dry, sparkling wine made in Slovakia from Slovak  organic certified grapes. Spontaneous fermentation, unfiltered, unfined, botteled by gravity. Made with love, respecting grapes and without additives.

Elegant subtle bubbles, complex taste, full body. Made by the “pétillant naturel” method. First fermentation finished spontaneously in the bottle. Disgorged by hand.

Bublinky is Slovak name for BUBBLES.

 

Grape variety: Pinot gris

Year of planting: 2010

Maturing: 6 months in bottles

Disgorged: 22.3.2021

Alcohol: 11,5 % vol

Total sulfur (sulfur dioxide): 5 mg/l

Free sulfur: 2 mg/l

Residual sugar: 3,9 mg/l

Organic certified

Certified: VINS METHODE NATURE

BUBLINKY, version: rosé 20 (Pét nat)

Pink, dry, sparkling wine made in Slovakia from Slovak  organic certified grapes. Spontaneous fermentation, unfiltered, unfined, botteled by gravity. Made with love, respecting grapes and without additives.

Elegant subtle bubbles, fresh fruity taste. Made by the “pétillant naturel” method. First fermentation finished spontaneously in the bottle. Disgorged by hand.

Bublinky is Slovak name for BUBBLES.

 

Grapes variety: Pinot noir

Year of planting: 2004-2014

Maturing: 6 months in bottles

Disgorged: 23.3.2021

Alcohol: 11,5 % vol

Total sulfur (sulfur dioxide): 7 mg/l

Free sulfur: 4 mg/l

Residual sugar: 1,1 mg/l

Organic certified

Certified: VINS METHODE NATURE

TRAMÍN ČEVERNÝ 2020

Dry, white wine made in Slovakia from Slovak  organic certified grapes. Gentle, fruity aromas with full body. Spontaneous fermentation, unfiltered, unfined, botteled by gravity. Made with love and respecting grapes.

 

Grapes variety: Gewurztraminer

Year of planting: 2010

Whole bunches of grapes pressed

Maturing: 7 months in a fiberglass tank

Bottled: 5.5.2021

Alcohol: 12,5% vol

Total sulfur (sulfur dioxide): 16 mg/l

Free sulfur: 2 mg/l

Residual sugar: 0,1 mg/l

Organic certified

OUPS – Rosé tiché

LIMITED EDITION

Vypredané - Sold out - Épuisé

Pink, dry wine made in Slovakia from Slovak organic certified grapes. Spontaneous fermentation, unfiltered, unfined, botteled by gravity. Made with love respecting grapes.

Rosé – what you need to refresh your summer. Fruity, fresh with floral aromas. Unplaned, but amazing :-)

1 wine – 2 labels, cute limited edition.

 

Grapes variety: Pinot noir - rosé

Year of planting: 2004-2014

Maturing: 6 months in bottles and 2 months in fiberglass

Bottled: 8.6.2021

Alcohol: 11,5 % vol

Total sulfur (sulfur dioxide): 28 mg/l

Free sulfur: 9 mg/l

Residual sugar: 0,9 mg/l

Organic certified

MARIE-LOUISE (Pét nat)

Grape variety: Pinot noir

Vypredané - Sold out - Épuisé

Pink, dry, sparkling wine produced in Slovakia.

Elegant subtle bubbles, fresh fruity taste. Made by the “pétillant naturel” method, no additives. First fermentation finished spontaneously in the bottle. Disgorged by hand. Made with love and occasion of David´s grandmother birthday. By connecting numbers on label, you will find out her age :-)

Year of planting: 2004-2014

Maturing: 3 months in bottles

Disgorged: 2.12.2020

Alcohol: 12,0 % vol

Total sulfur (sulfur dioxide): 7 mg/l

Free sulfur: 3 mg/l

Residual sugar: 0,7 mg/l

Organic certified

VILAIN PAPILLON (Pét nat)

Grape variety: Pinot gris

Vypredané - Sold out - Épuisé

White, dry, sparkling wine produced in Slovakia.

Elegant subtle bubbles, fresh fruity taste and smells of flowers. Made by the “pétillant naturel” method, no additives. First fermentation finished spontaneously in the bottle. Disgorged by hand. Made with love and in tribute to David´s grandmother, whose name was Vilain.


Year of planting: 2010

Maturing: 3 months in bottles

Disgorged: 2.12.2020

Alcohol: 12,0 % vol

Total sulfur (sulfur dioxide): 7 mg/l

Free sulfur: 3 mg/l

Residual sugar: 5 mg/l

Organic certified